28 Aug '11, 3pm

Celebrating Malaysian Hawker Food in Perth wish there were more restaurants like these in the GTA

Celebrating Malaysian Hawker Food in Perth wish there were more restaurants like these in the GTA

These last few weeks, I’ve been working with Malaysian Kitchen – a global initiative of the Malaysian Government celebrating Malaysian cuisine around the world. For my blog, I wanted to feature some classic and typical Malaysian dishes, in particular the “cheap and cheerful” dishes sold at hawker food stalls. I don’t claim to be an expert, however after a bit of asking around and research… this is what I ate over a few weeks! First up, I had a classic Malaysian breakfast – kaya toast, soft-boiled eggs and teh tarik. Kaya is a sweet coconut egg jam that is spread on toast. The soft-boiled egg , as I discovered, is quite a favourite amongst Malaysians. When I asked people about it, most of them come over with this starry, distant look in their eyes and they tell me that it was their favourite as a kid. Teh Tarik is a strong, sweet tea (a mixture of black tea and sweetened co...

Full article: http://www.karencheng.com.au/2011/08/29/celebrating-malay...

Comments

  1. 29 Aug '11, 7am

    This classic Malaysian breakfast - kaya toast, soft-boiled eggs and the tarik. Looks very nice, must be very tasty, when I can eat like this for breakfast?
    <a href="http://www.espow.com/wholesale-health-lifestyle-led-lamps-led-light-bulbs.html'>led light bulbs </a>

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